Dhaka Regency Hotel and Resort, one of the country’s premiere luxury hotels, is gearing up for the Ramzan by offering a lavish iftar buffet-cum-dinner for its valued guests. To mark this special occasion and made to look like an authentic Arabic place, the hotel and its restaurant is going to feature dazzling decoration portraying the essence of Ramzan within the premises and gorgeous seating areas at its Grandiose Restaurant (level 6), perfect for experiencing a extraordinary buffet-iftar-cum dinner along with the unique indoor ambiances.
The selection of dishes will include traditional Ramzan Arabic dishes from the Far East and the Mediterranean cuisine with pure Arabic twist, including desserts like kunafah, katayef, basbousa, golab jamon, shwarmas, sambuseks, hummus, mandi or kabsa etc. In addition to this, there will be platters of Bangladeshi items such as chola, piaju, beguni, aloo and dim Chop, and shahi haleem followed by its widespread dinner buffet. There are two sets of pre-plated platters for eating as well as takeaways, where guests can also enjoy their signature iftar platter suitable for 10-12 persons called the Sahan-al-Iftar comprises of a whole roast Arabian style lamb on kabsa or mandi rice, whole grilled chickens accompanied with numerous Arabian and continental tidbits and sweets. Dhaka Regency is also offering special discounts and arrangements for the booking on banquet iftar events for private, corporate or larger family gatherings at its different types of banquet halls. For more information, call 01713332623 l