DL desk, Dhaka

The Westin Dhaka presents a grand culinary journey of Kebabs at Seasonal Tastes restaurant of the hotel. Kicked off yesterday, different types of delicious kebabs from all over the globe will be presented at the food festival titled ‘World of Kebabs’ to all the guests till 4 October, said a press release.

MasterChef Burc Tuncel (Executive Chef of The Westin Dhaka) and his team of culinary artists will be preparing and presenting Kebabs from Bangladesh, India, Pakistan, Afghanistan, Mongolia, China, Syria, Iran, Lebanon, Morocco and from many other exotic countries.

Throughout the festival guests will be able to taste Uyghur Kebab from China, Gola Kebab from Syria, Beyti Kebab and Ciger Kebab from Turkey, Chelo Kebab from Iran, Tangri Kebab from India, Bihari Kebab from Pakistan and many other succulent Kebabs from faraway lands.

The food festival is a dinner only event and the buffet dinner is priced at BDT 5500 Net per person. Throughout the festival, attractive B1G1 (Buy One Get One) offers will be available on selected cards of Eastern Bank Ltd., NCC Bank, Standard Chartered Bank, BRAC Bank, Prime Bank, UCBL, Dhaka Bank, Midland Bank, Bank Asia, City Bank American Express, Mutual Trust Bank and South East Bank for the valued guests. Robi Platinum Ace & Platinum base subscribers can also avail the B1G1 offer. Also, a very special B1G3 (Buy One Get Three) offer will be available on 4 October on selected cards of DBBL. To attend the dinner, guests will have to make reservations by calling Seasonal Tastes at +8801730374871.

The launching ceremony of the festival held on Tuesday at Silver Room of The Westin Dhaka. The food festival was inaugurated by Shakawath Hossain (CEO, Unique Hotel & Resorts Ltd. owner of The Westin Dhaka), MasterChef Burc Tuncel (Executive Chef, The Westin Dhaka), representatives of Eastern Bank Ltd, Qatar Airways, Transcom Beverages Ltd., ABC Radio, The Westin Dhaka.