Some like it hot, and a new study finds that folks who favor spicy foods might also have a lower risk of premature death. The study was based on a large multi-year food analysis. It found that adults who reported eating spicy foods -- such as fresh and dried chili pepper -- as little as three days per…

The dust of dispair                 The other day a friend of mine sent me pictures of the back windows of cars thick with dust, but sketched on the thick dust were beautiful portraits by Scott Wade. When the dust gets thick…