Indian food promotion at Le Méridien from Jan 25

To enjoy the palette of flavours—spicy, sour, sweet, exotic ingredients, Le Méridien Dhaka is going to arrange a three-day Indian food promotion at Latest Recipe. The promotion aims to enhance the local and international culinary experience of the guests, giving them an opportunity to acknowledge the authentic tastes of Indian gastronomic heritage. In celebration of the food promotion, the hotel introduces their new Indian Master Chef Mufid Alam, bringing in the fusion of Indian cuisine. The varieties of Shahi Indian cuisine like Awadi Gosht korma, Galwatikabab, Kachigoshtki biryani, Phukjhari sheikh will be included in the buffet dinner arrangement.  
Guests will be able to enjoy the taste of Indian food with regular buffet dinner at their multi cuisine restaurant Latest Recipes, which will start from January 25 and continue till January 27. The dinning will be open from 6:30pm to 11:30pm and anyone can avail this offer at BDT 3600++ per person. The hotel will not only showcase Indian traditional food but also varieties foods in regular buffet.
Guests may contact +8801990900900 or +88017666673443 to learn more information or reserve table booking.

Indian food promotion at Le Méridien from Jan 25

To enjoy the palette of flavoursspicy, sour, sweet, exotic ingredients, Le Mridien Dhaka is going to arrange a three-day Indian food promotion at Latest Recipe. The promotion aims to enhance the local and international culinary experience of the guests, giving them an opportunity to acknowledge the authentic tastes of Indian gastronomic heritage. In celebration of the food promotion, the hotel introduces their new Indian Master Chef Mufid Alam, bringing in the fusion of Indian cuisine. The varieties of Shahi Indian cuisine like Awadi Gosht korma, Galwatikabab, Kachigoshtki biryani, Phukjhari sheikh will be included in the buffet dinner arrangement. Guests will be able to enjoy the taste of Indian food with regular buffet dinner at their multi cuisine restaurant Latest Recipes, which will start from January 25 and continue till January 27. The dinning will be open from 6:30pm to 11:30pm and anyone can avail this offer at BDT 3600++ per person. The hotel will not only showcase Indian traditional food but also varieties foods in regular buffet. Guests may contact +8801990900900 or +88017666673443 to learn more information or reserve table booking.